BRUNCH MENU
*Brunch served Saturday & Sunday 11a.m.-3p.m.
SHARED
$13
BRUSSEL SPROUTS (GF)
bacon marmalade, apples, maple dijon vinaigrette, parmesan
$13
$14
CHEESESTEAK EGG ROLLS
shaved ribeye, caramelized onions, American cheese, served with marinara sauce and chipotle ranch
$14
$17
WINGS
amish rub, harissa bbq, korean sweet chili, buffalo
$17
$16
POUTINE (V)
french fries, pork belly, jameson demi, cheese curd, fresh herbs
$16
$13
CRISPY CAULIFLOWER
korean sweet chili sauce, roasted peanut, cilantro, scallion
$13
BREAKFAST
$19
THE FULL IRISH
two over-easy eggs, black pudding , white pudding irish banger, irish rashers , grilled tomato, breakfast potatoes, beans, sourdough
$19
$12.5
FRENCH TOAST
brioche dipped in Baileys custard, Jameson cream sauce, macerated berries, banana, syrup, whipped cream
$12.5
$16.5
SAUSAGE DELIGHT
over-easy eggs, fresh-baked biscuits, Irish bangers, country sausage gravy, melted cheddar cheese, breakfast potatoes
$16.5
$16
CHICKEN & BISCUIT
6 oz. spicy buttermilk marinated chicken , house-baked biscuit, country sausage gravy, breakfast potatoes
$16
$13.5
BREAKFAST TACOS
two scrambled eggs, crumbled chorizo, cheddar jack, tomato pico, chipotle crema, grilled flour tortillas, breakfast potatoes
$13.5
SALADS
$13
SPRING CHOPPED SALAD (GF & V)
chopped romaine, spring greens, bacon, red onion, avocado, hard boiled egg, blue cheese crumble, snap pea, cucumber, asparagus, green goddess dressing
$13
$13
BURRATA
prosciutto, local greens, cherry tomato, basil, focaccia
$13
$13
CAESAR
chopped romaine, focaccia croutons, parmesan, roasted cherry tomato, house made caesar dressing
$13
$13
ASPARAGUS & QUINOA (GF & V)
asparagus, local greens, pistachios, radish, mint, parmesan, lemon vinaigrette
$13
PROTEIN ADD ONS:
$6
Chicken
$6
$9
Shrimp
$9
$11
Salmon
$11
IRISH
$20
SHEPHERD'S PIE
ground lamb, ground beef, vidalia onion, corn, carrots, fresh herbs, chive whipped potato crust
$20
$17
VEGETARIAN SHEPHERD'S PIE (V)
mushrooms, lentils, pan-roasted vegetables, zucchini, vidalia onion, corn, carrots, fresh herbs, vegetable herb gravy,chive whipped potato crust
$17
$19
BANGERS AND MASH
pan-friend Irish sausages, caramelized onions, Guinness gravy, chive-whipped potatoes
$19
$24
WATERFORD FISH AND CHIPS
ale-battered haddock, battered chips, remoulade sauce
$24
HANDHELDS
$17
KING STREET BURGER
sharp cheddar, bacon aioli, lettuce, tomato, red onion, pickles, brioche bun, fries
$17
$17
PULLED PORK CUBAN
house made pulled pork, pickles, swiss cheese, smoked ham, dijon aioli, cuban roll, fries
$17
$16
BEYOND BURGER (VG)
vegan cheddar cheese, lettuce, red onion, tomatoes, pickles, brioche bun, fries
$16
SUBSTITUTIONS:
$3
Gluten-Free Bun
$3
$4
House or Cesar Salad
$4
$4
Irish Fries
$4
$15
House-Made Turkey Burger
$15
SIDES
$7
IRISH BREAD BASKET
house-made Irish soda bread, served with whipped jameson honey butter
$7
$4
TWO HOUSE-BAKED BISCUITS
$4
$5
BANGERS
$5
$5
RASHERS
$5
$3
BREAKFAST POTATOES
$3
$4
TWO FARM FRESH EGGS
$4
DIETARY RESTRICTIONS
GF- Gluten-Free (shared fryer)
V- Vegetarian
VG- Vegan
PES- Pescatarian
DF- Dairy-Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your chances of foodborne illness
