DINNER MENU
PUB SNACKS
$9
GUINNESS SODA BREAD
house made butter & jam
$9
$18
OYSTERS ON THE 1/2 SHELL
lemon, mingonette, tabasco
$18
$8
SCOTCH EGG
jammmy egg, banger sauce, McDonell's dipping sauce
$8
$13
BEEF TARTARE TOAST
grated horseradish, mustard dressing
$13
$8
BACON POTATO CAKES (GF)
colcannon, rolled oats, whipped sour cream
$8
$15
CHEESESTEAK EGGROLLS
chipotle ranch, red sauce
$15
$10
IRISH RAREBIT (V)
cheddar-stout sauce, sourdough, blistered tomato, gherkin
$10
$9
CHEESY CHAMP STICKS (V, GF*)
red sauce, burnt scallion ranch
$9
$8
HOUSE CUT FRIES (VG, GF*)
malt aioli, chipotle ranch, hot curry gravy
$8
STARTERS
$16
CHICKEN WINGS (GF*)
dry, hot or sweet. ranch or bleu cheese. pickled carrots and celery
$16
$18
CRAB CRUMPET
brown butter, dill pickle tartar sauce, cucumber-celery salad.
$18
$16
LITTLE GEM SALAD (GF, VG*)
bacon crumble, blue cheese, roasted tomato, crispy shallot, miso-yogurt dressing, toasted pumpkin seed.
$16
$17
CHICKEN SPICE BAG PLATE (GF*)
house cut fries, sautéed onions, & hot peppers, Szechuan-Irish spice mix, chip shop gravy, malt aioli.
$17
$17
SALMON PANEER SKEWERS
tandoori-yogurt marinade, mushy peas, date & pear jam
$17
$16
CHARRED BROCCOLI (GF, VG*)
spicy yogurt sauce, tomato-almond pesto, pickled raisins & capers, aged cheddar
$16
$16
CENTRAL MARKET VEG PLATE (VG*)
Seasonal vegetables, ask your server or bartender. Veggies provided by Brogue Hydroponics
$16
MAINS
$24
CHICKEN POT PIE
braised & shredded chicken, diced potatoes, chicken gravy, flaky pie crust, mixed greens
$24
$24
FISH & CHIPS
beer battered haddock, malt tartar sauce, Irish curry coleslaw
$24
$24
SHEPHERD'S PIE
ground lamb and beef, guinness broth, caramelized mashed potato, mixed greens
$24
$23
BANGERS N' MASH
two Irish Banger sausages, sauteed heirloom carrots & peas, Guinness onion gravy, chive-mashed potato
$23
$21
VEGAN COTTAGE PIE (GF)
beyond beef crumble, lentils, vegetable gravy, sweet potato topping, mixed greens
$21
$19
A.B. BURGER
8 oz. angus beef, Irish cheddar, caramelized onion, dill pickle malt vinegar mayo, country white bun, house cut fries
$19
$19
CHICKEN & RASHERS FILLET ROLL
buttermilk brined cutlet, black garlic honey dijonaise, swiss cheese, house pickle, shredded lettuce, garlic butter seeded Liscio’s roll, house cut fries
$19
$29
STEAK & CHIPS
6 oz. coulotte steak, house cut fries, whiskey-peppercorn sauce
$29
$32
VEGAN STEAK & CHIPS
Redefine flank steak, house cut fries, vegan peppercorn steak sauce
$32
DESSERTS
$8
STICKY TOFFEE PUDDING (V, GF)
Toffee sauce, vanilla ice cream. Sub vanilla oat gelato
$8
$9
GUINNESS CHOCOLATE BROWNIE (V)
Peanut butter mousse
$9
DIETARY RESTRICTIONS
GF- Gluten-Free (shared fryer)
V- Vegetarian
VG- Vegan
DF- Dairy-Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your chances of foodborne illness