Valentine’s Day 2025 Dinner Specials Peach, arugula & goat cheese salad with balsamic glaze OYSTERS A LA AVERY baked oysters topped with sautéed onion, peppers, celery, bacon, Tabasco sauce, whole grain mustard PAN SEARED SCALLOPS wild mushroom risotto, butter braised leeks, pomegranate beurre blanc FILET CHESAPEAKE 8 oz filet topped with jumbo lump crab meat and garlic butter sauce, grilled asparagus, mashed potatoes
